Toa Payoh Rojak

Rojak, S$3.00

I’m not a big fan of rojak, maybe because most are pretty average and fail to tempt me. But when I see a good rojak stall, I simply can’t resist! That’s what happened when I went to Old Airport Road the other day (actually to review another stall). This famous stall is now run by… 

Read More »

Penang Place


Hubby the fanboy wanted to check out Paradigm Infinitum‘s new branch at Fusionopolis, that’s how we ended up here one Saturday. Having moved from International Business Park, the ever popular Penang Place buffet restaurant is still packing the crowds in. Despite its cavernous interior, the restaurant was full house when we came here for Saturday… 

Read More »

Penang Hawkers’ Fare buffet @ York Hotel

Live stations

One weekday, Camemberu and I played tai-tais for an afternoon. We went for buffet lunch at a hotel, then shopping at ION Orchard – the newest upscale mall in town! Sounds luxurious? The reality: Buffet was hawker fare, and the shopping was just wistful browsing. “Ooh, look! So gorgeous! Wah, so ex!” We are, after… 

Read More »

Clementi Brothers Rojak (Zion Road branch)

Grilled taupok and yu char kway, S$5.00

This is the branch of the famous Clementi Brothers Rojak. While some people say the original outlet is better, I feel that the branch is still better than most average rojak stalls. Actually, I prefer grilled taupok and yu char kway to rojak, so this is what I usually order. They only start grilling the… 

Read More »

Singapore Food Festival 2008: Opening celebrations at Lau Pa Sat


The Singapore Food Festival 2008 opened with a bang at Lau Pa Sat this evening. Local food bloggers received media invites to this event. Ooh, so now food bloggers are given mainstream media status? Cool! The guest-of-honor was Minister of State for Trade and Industry, Mr Lee Yi Shyan (second from left in above photo)…. 

Read More »