Hiong Kee Dumplings
Posted in Eat-Out: Singaporean on Jun 15th, 2010
Tomorrow is Duan Wu Festival 端午节 aka Dragon Boat Festival. Celebrated on the 5th day of the 5th lunar month, it falls on June 16th this year. Mom-in-law had warned me that this year’s Bak Chang Price Index is higher than last year’s, but I hadn’t quite bargained for jaw-dropping price hikes. Hiong Kee is [...]
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