Comments for AromaCookery - A scent-suous Singapore food blog http://aromacookery.com Thu, 23 May 2013 18:58:34 +0000 hourly 1 http://wordpress.org/?v=3.5 Comment on Capturing memories of Hong Kong Disneyland with Sony NEX-3N by cars http://aromacookery.com/2013/04/30/capturing-memories-of-hong-kong-disneyland-with-sony-nex-3n/comment-page-1/#comment-14892 cars Thu, 23 May 2013 18:58:34 +0000 http://aromacookery.com/?p=6559#comment-14892 Have you had the experience of looking for
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]]> Comment on Jollibee Chickenjoy & Spaghetti @ Jollibee, Lucky Plaza by Betty http://aromacookery.com/2013/05/23/jollibee-chickenjoy-spaghetti-jollibee-lucky-plaza/comment-page-1/#comment-14882 Betty Thu, 23 May 2013 10:25:33 +0000 http://aromacookery.com/?p=6759#comment-14882 Julia,
The Jollibee in San Franciso only lasted less than one year before they folded. Not enough people like it and cost of living wage in San Francisco is really high in California. The only one is still in Daly City and it 24 hours one.

]]> Comment on Jollibee Chickenjoy & Spaghetti @ Jollibee, Lucky Plaza by Jobeliao http://aromacookery.com/2013/05/23/jollibee-chickenjoy-spaghetti-jollibee-lucky-plaza/comment-page-1/#comment-14881 Jobeliao Thu, 23 May 2013 08:11:06 +0000 http://aromacookery.com/?p=6759#comment-14881 You wrote until like..so don’t seem like worth queuing up for…..i wonder why so many people still Q?

]]> Comment on Hong Kong 2013: Yee Shun Dairy Company (Yau Ma Tei) 港澳義順牛奶公司 by Julia Khoo http://aromacookery.com/2013/05/06/hong-kong-2013-yee-shun-dairy-company-yau-ma-tei-%e6%b8%af%e6%be%b3%e7%be%a9%e9%a0%86%e7%89%9b%e5%a5%b6%e5%85%ac%e5%8f%b8/comment-page-1/#comment-14667 Julia Khoo Mon, 06 May 2013 07:45:22 +0000 http://aromacookery.com/?p=6516#comment-14667 Unfortunately I’m already back in Singapore. :( But yes, I’ll definitely try the red bean version next time I go Yee Shun. :)

]]> Comment on Capturing memories of Hong Kong Disneyland with Sony NEX-3N by Julia Khoo http://aromacookery.com/2013/04/30/capturing-memories-of-hong-kong-disneyland-with-sony-nex-3n/comment-page-1/#comment-14666 Julia Khoo Mon, 06 May 2013 07:44:15 +0000 http://aromacookery.com/?p=6559#comment-14666 Another NEX user! *hi-five!*

]]> Comment on Hong Kong 2013: Yee Shun Dairy Company (Yau Ma Tei) 港澳義順牛奶公司 by nache http://aromacookery.com/2013/05/06/hong-kong-2013-yee-shun-dairy-company-yau-ma-tei-%e6%b8%af%e6%be%b3%e7%be%a9%e9%a0%86%e7%89%9b%e5%a5%b6%e5%85%ac%e5%8f%b8/comment-page-1/#comment-14665 nache Mon, 06 May 2013 06:41:17 +0000 http://aromacookery.com/?p=6516#comment-14665 i love this place!!! yummy!! you just got me all excited by looking at the pictures! i tried at a different branch, the one at causeway bay though… but i’m sure it’s the same goodness. if you’re still there, try the red bean too. love it!

]]> Comment on Capturing memories of Hong Kong Disneyland with Sony NEX-3N by Chef and Sommelier http://aromacookery.com/2013/04/30/capturing-memories-of-hong-kong-disneyland-with-sony-nex-3n/comment-page-1/#comment-14626 Chef and Sommelier Wed, 01 May 2013 10:35:46 +0000 http://aromacookery.com/?p=6559#comment-14626 Nex-5 user here! Love the camera and I use it for my blog’s food photography too!

]]> Comment on Tim Ho Wan’s first overseas branch in Singapore opens in Plaza Singapura by Koh http://aromacookery.com/2013/04/10/tim-ho-wans-first-overseas-branch-in-singapore-opens-in-plaza-singapura/comment-page-1/#comment-14476 Koh Mon, 15 Apr 2013 05:23:48 +0000 http://aromacookery.com/?p=6479#comment-14476 here since 11 am on Mon, 15Apr. Takeaway counter closed. No queue number to take.

]]> Comment on Tim Ho Wan’s first overseas branch in Singapore opens in Plaza Singapura by anonymous http://aromacookery.com/2013/04/10/tim-ho-wans-first-overseas-branch-in-singapore-opens-in-plaza-singapura/comment-page-1/#comment-14444 anonymous Fri, 12 Apr 2013 02:56:14 +0000 http://aromacookery.com/?p=6479#comment-14444 what a pity. they serve ham shui gok in their hk branches.

]]> Comment on Tim Ho Wan’s first overseas branch in Singapore opens in Plaza Singapura by Betty http://aromacookery.com/2013/04/10/tim-ho-wans-first-overseas-branch-in-singapore-opens-in-plaza-singapura/comment-page-1/#comment-14426 Betty Thu, 11 Apr 2013 09:19:30 +0000 http://aromacookery.com/?p=6479#comment-14426 Wonder why there no Ham Sui Gok? Is there reason in Singapore for not have that most well known tea house dim sum?

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