Posted in inSing.com feature articles on Mar 14th, 2010
Do you remember food fads like Portuguese egg tarts, apple strudel, and donuts? Well, those fancy snacks have come and gone, but our beloved banana fritter aka goreng pisang is still going strong!
Where to find some of the best goreng pisang in Singapore? We hunt them down in the latest Tried & Tested story. Click [...]
Posted in inSing.com feature articles on Feb 28th, 2010
A novelty just a few years ago, Japanese ramen is fast becoming part of our local culinary landscape. In fact, there are now so many authentic Japanese ramen joints that we had a hard time choosing just five. Read on to find out which ramen joint gets our vote! Click here to read the full [...]
Posted in inSing.com feature articles on Feb 18th, 2010
Gong Xi Fa Cai, everyone! Did you enjoy your Lunar New Year celebration? For me, it was a really busy time. Lots of cooking, baking, cleaning, and visiting. I only managed to bake pineapple tarts this year. Sorry, no photos, cos I was too exhausted.
Besides pineapple tarts, radish cake is another Lunar New Year food [...]
Posted in inSing.com feature articles on Feb 2nd, 2010
There’s just less than two weeks to go before Lunar New Year (LNY). In Singapore, many of us are mad about bak kwa (肉干 or barbequed pork), and consider it a must-have snack or gift during LNY.
There are many brands available to cater to different tastes and preferences. At inSing.com, we conducted a blind taste-test [...]
Posted in inSing.com feature articles on Jan 12th, 2010
The latest Tried and Tested article on inSing.com is out, and this time, it’s one of our most iconic Singapore dishes – laksa. What a fiery choice to kick-start the new year! Click here to see our recommendations for 5 not-to-be-missed laksa places in Singapore.
Posted in inSing.com feature articles on Dec 11th, 2009
How time flies, it’s already December! The season for shopping, presents, and parties is upon us. And what’s a Christmas party without a log cake? If you’re bored of the usual chocolate/vanilla flavored Swiss roll-type log cakes, do check out the latest Tried & Tested feature as we taste and compare 5 very unique Christmas [...]
Posted in inSing.com feature articles on Nov 29th, 2009
Confesssion: I’m an exceedingly fussy wanton mee eater! So far, I haven’t found any place that satisfies all my criteria for the perfect wanton mee, namely:
Noodles must be springy, stay springy, clump-free, and most importantly, not have any lingering taste of alkaline/lye water;
Preferably, the char siew used is the HK-style roasted type, rather than the [...]
Posted in inSing.com feature articles on Nov 12th, 2009
Ice kachang is one of our favorite local desserts. It can be found in nearly every food centre and food courts, but unfortunately, many versions don’t do justice to this delightfully refreshing treat. Here’s a comparison of ice kachang from five highly recommended stalls!
Posted in inSing.com feature articles on Nov 2nd, 2009
Yes, I know, instant noodles has an unsavory rep for being unhealthy. I don’t eat it often myself, maybe only once a month or two, but there’s always a pack in the kitchen larder for “emergency” purpose. As with all foods, as long as we eat in moderation and have more fruit and vegetables daily, [...]
Posted in inSing.com feature articles on Oct 22nd, 2009
Howdy, folks! Sorry for the lack of updates. You might also notice that things look a little different (and messy!) around here. Well, AromaCookery is in the process of moving to a self-hosted server, so please bear with the temporary changes for the moment.
In the meantime, if you’re in the mood for a delicious bowl [...]
Hear Julia on radio every Thursday 12:15pm as she shares a Foodie Lunch Pick on 938LIVE's F-Cube with hosts Eugene Loh and Melanie Oliveiro. Click here for more information!
