Posted in Hubby's breakfast on Sep 10th, 2010
Today’s a public holiday. Hubby and I had the luxury of waking up later than usual. Then we made breakfast together! Most of the time, hubby would be reading the papers while I fix breakfast. Yesterday, he suggested making his specialty again. This time, instead of cheese, we’d make a mushroom & onion omelette. While [...]
Posted in Hubby's breakfast on Aug 28th, 2010
What a wholesome start to a sunny weekend! This delicious breakfast sandwich was assembled in a flash. Here’s what I did: Split focaccia into halves. Toast lightly on both sides using a non-stick frying pan (use a griddle if you want grill marks). While waiting, slice tomato. If necessary, cut ham into appropriate size. Spread [...]
Posted in Hubby's breakfast on Aug 25th, 2010
Yesterday, I was waiting for SBS bus service 16 in Joo Chiat Road when I saw D’Bun just behind the bus-stop. Ah, let’s buy some 包 (bao / Chinese steamed bun) for hubby’s breakfast, I thought to myself. They have the usual selection of handmade bao and dimsum, available for takeaway only.
Posted in Hubby's breakfast on Aug 2nd, 2010
Many of you have been asking, “Have you stopped feeding your hubby breakfast?” Of course not. First of all, dear monster-in-law mother-in-law would have killed me! Secondly… Hmm ok, there’s no secondly, heh! It’s just that I got lazy. So breakfast was mostly DIY sliced bread with peanut butter/jam/butter/Nutella. Nothing exciting to share. But here’s [...]
Posted in Hubby's breakfast on May 7th, 2010
Today’s breakfast received a BIG thumbs-up from hubby!
Posted in Hubby's breakfast on May 5th, 2010
After lunch at Serangoon Gardens yesterday, I bought some old-school buns home for today’s breakfast. Serangoon Garden Bakery & Confectionery takes up two stalls at Serangoon Garden Food Centre. They bake their breads and cakes on the premises. Business is very good, with long queues during lunchtime. Their goods are super fresh since turnover is [...]
Posted in Hubby's breakfast on May 3rd, 2010
I love Cedele‘s breads and pastries! But hubby isn’t as impressed. Oh well. They’re a bit pricey, but in terms of quality, you do get what you pay for. Too bad my favorite orange carrot muffin was unavailable, so settled for No. 2 favorite. Buttery and flakey, the brioche was generously studded with choc chips. [...]
Posted in Hubby's breakfast on Apr 26th, 2010
I made Korean pancake this morning as I had to use up some fresh prawn. The traditional version has other seafood items like oyster and squid, but for a simplified version, this was good enough. Korean pancake is really easy to make at home. Just buy the premix, and add water! I always have a [...]
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