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Category Archive for 'Hubby’s breakfast'

Hubby’s breakfast #036: Leong Sang Hong Kong Pastries

Posted in Hubby's breakfast on Mar 4th, 2011

No trip to Leong Sang is complete without their signature egg tart!

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Hubby’s breakfast #035: Sunday brunch @ Food For Thought 8Q

Posted in Eat-Out: Non-Asian, Hubby's breakfast on Feb 27th, 2011

There’s an increasing number of F&B outlets serving all-day breakfast daily, and Food For Thought (Queen Street) is one of them. They’re usually full-house on Sundays (no reservations, walk-in only on Sundays), so we were very lucky indeed to get a table upon arrival. Hubby had the Full Works. Comments on each component of the [...]

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Hubby’s breakfast #034: Petit selections from Petit Provence

Posted in Hubby's breakfast on Feb 11th, 2011

Like dim sum, these dainty buns are so irresistible! Clockwise from centre top: Petit croissant, S$0.60 Brazilian cheese bun, S$0.90 (yummeh!) Chocolate wassant, S$0.70 Kaya wassant, S$0.70 Petit frank/hotdog bun, S$0.70 I got these at the VivoCity branch. Petit Provence also has branches at Plaza Singapura, The Central (Clarke Quay), West Coast Plaza, and Tampines [...]

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Hubby’s breakfast #033: Eggs Benedict @ Prive Bakery Cafe

Posted in Eat-Out: Non-Asian, Hubby's breakfast on Feb 7th, 2011

Happy Rabbit Year, everyone! Today’s the 5th day of Lunar New Year. After an exhausting weekend of visiting, cooking & cleaning, we were finally able to chill. Hubby had taken leave to have an extended break, so we woke up late and had a leisurely brunch at Prive Bakery Cafe. The Eggs Benedict looked petite [...]

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Hubby’s breakfast #032: Shanghai Chee Cheong Fun

Posted in Hubby's breakfast on Sep 27th, 2010

I really wanted to like this. However, this was our second time trying Shanghai Chee Cheong Fun, and once again, we were disappointed.

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Hubby’s breakfast #031: Mushroom & onion omelette

Posted in Hubby's breakfast on Sep 10th, 2010

Today’s a public holiday. Hubby and I had the luxury of waking up later than usual. Then we made breakfast together! Most of the time, hubby would be reading the papers while I fix breakfast. Yesterday, he suggested making his specialty again. This time, instead of cheese, we’d make a mushroom & onion omelette. While [...]

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Hubby’s breakfast #030: Ham & tomato on focaccia

Posted in Hubby's breakfast on Aug 28th, 2010

What a wholesome start to a sunny weekend! This delicious breakfast sandwich was assembled in a flash. Here’s what I did: Split focaccia into halves. Toast lightly on both sides using a non-stick frying pan (use a griddle if you want grill marks). While waiting, slice tomato. If necessary, cut ham into appropriate size. Spread [...]

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Hubby’s breakfast #029: Buns from D’Bun

Posted in Hubby's breakfast on Aug 25th, 2010

Yesterday, I was waiting for SBS bus service 16 in Joo Chiat Road when I saw D’Bun just behind the bus-stop. Ah, let’s buy some 包 (bao / Chinese steamed bun) for hubby’s breakfast, I thought to myself. They have the usual selection of handmade bao and dimsum, available for takeaway only.

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