Hubby wanted to go for an early morning walk at Singapore Botanic Gardens today. Normally, I would be most unwilling to climb out of bed at the ungodly hour of 6am on a Saturday. Lucky for him I was in an unusually good mood, and thus decided to indulge him. Now that the food court [...]
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Posted in Hubby's breakfast on Jul 6th, 2011
Hubby took a day off to trek the KTM railway track, starting from Bukit Timah Railway Station all the way to Tanjong Pagar Railway Station. The total distance covered was 10 km! I didn’t tag along (no way was I going to walk 10 km!), but accompanied him for breakfast at King Albert Park’s McDonald’s [...]
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Posted in Hubby's breakfast on Jul 4th, 2011
This is one of hubby’s favorite breakfasts — fried bee hoon with the works. Not very healthy, but certainly very hearty and satisfying! A great way to chase away the Monday morning blues and to kick-start the beginning of a long work week! P.S. Bought this from a stall in our neighborhood coffeeshop.
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Posted in Hubby's breakfast on May 9th, 2011
How many of you still buy these old-school buns? Compared to fancy breads and buns from chain bakeries, Japanese-style boulangeries, and European artisan bread shops, these old-fashioned buns sold in heartland bakeries seem very unsophisticated. But still, we like them!
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Posted in Hubby's breakfast on Apr 19th, 2011
We have tuna sandwich for breakfast once a week or fortnight, but I play around with different breads and canned tuna flavors for variations. Today’s main cast is Queen Bread from Sun Moulin Bakery at Isetan Scotts and Heinz Starkist Tuna (Thousand Island Dressing). Threw in a bunch of mixed salad greens as well, with [...]
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Posted in Hubby's breakfast on Apr 5th, 2011
Back to basics today. Simply slap a slice of leg ham and processed cheese between two slices of buttered white bread. Quick and easy to assemble, this also makes a convenient breakfast on the go. Notice the bowl of berries in the background? Lately, I’ve been quietly trying to introduce hubby to fresh fruit at [...]
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Today’s breakfast was at this quaint hidden cafe in Robertson Quay that’s garnered several rave reviews on local food blogs and magazines. The menu is small but down-to-earth. Think expresso-based beverages, gourmet Gryphon teas, simple sandwiches, and homemade cakes and muffins.
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Posted in Hubby's breakfast on Mar 13th, 2011
We’d planned to go out for a morning walk and breakfast. But the sky had other plans. It decided to rain. Hence, this homecooked brekkie of sauteed brown mushroom, garlic herb sausages, baked beans, hash brown, fresh salad, Korean strawberries, and tea (coffee for him). Later, the clouds cleared and the sun beamed a bright, [...]
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