Hong Kong 2013: Yee Shun Dairy Company (Yau Ma Tei) 港澳義順牛奶公司

Steamed Milk

One of my must-eat missions in Hong Kong was Yee Shun Dairy Company’s famed steamed milk pudding. After trying, I’m delighted to say it’s really worth the trip! Ethereally smooth and light, this bowl of milk pudding is incredibly comforting. Its texture is even more delicate than our local tau huay 豆花. The pudding has… 

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Hong Kong 2013: Wife cake and mini century egg cake from Hang Heung 香港恆香老餅家

From left: Mini century egg cake and wife cake

Last weekend, Camemberu and I went on a short 3-day trip to Hong Kong Disneyland (19th to 21st April 2013)! We spent most of our time in Hong Kong at Disneyland (more on that later), but managed to meet up hubby’s uni mate briefly. She gifted us Hang Heung’s famous pastries to bring back to… 

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