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Category Archive for 'Eat-Out: Peranakan'

For just two weeks this month (2 to 18 April 2010), Ellenbororough Market Cafe (EMC) at Swissotel Merchant Court is serving a special Peranakan buffet. Following the success of last year’s Longest Peranakan Buffet at Singapore Food Festival, EMC has put together An Authentic Peranakan Gastronomy Buffet. As I didn’t get to try it out [...]

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I was invited by Concorde Hotel, Singapore, to preview their Lunar New Year reunion dinner buffet offerings. This was my first lo-hei (which is 捞起 in Cantonese) of the year, and I must say I really liked it. This Peranakan-style yu sheng is a new dish created by Baba Jolly. If you remember, I blogged [...]

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Since the airing of The Little Nyonya, there’s been a revival of all things Peranakan, particularly food. Even this year’s Singapore Food Festival’s (July 17 – 26) focus is on Peranakan cuisine. In support of the Singapore Food Festival 2009, Spices Cafe at Concorde Hotel is spotlighting Peranakan dishes for its weekday lunch buffet in [...]

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