After an errand run, I was heading back to Toa Payoh HDB Hub / MRT when I walked past this nondescript-looking stall in an HDB coffeeshop. What caught my eye was the signboard that says simply “AMK Curry Puff”, short for Ang Mo Kio. There was a middle-aged lady seated at the side of the [...]
Yearly Archive for 2013
I’ve heard quite a lot about this food stall at the basement of Katong Shopping Centre that supposedly serves excellent chicken rice. Finally had the chance to try it out while on a Katong trip with mom-in-law and the kids.
ToTT celebrated their 3rd anniversary with a BIG bang! Kicking off the month-long celebration was possibly Singapore’s biggest blind-tasting challenge, which took place on October 5th. Unfortunately, I was unable to participate in the 2-hour challenge cos I had to mind my two little rascals. But I was there to witness all the fun! First [...]
In the last few years of lunching at Bukit Merah Central Food Centre, I’ve filtered out a few good stalls and these make up my list of trusty, go-to stalls. One of them is Day Night Fried Kway Teow. There are a few elements I like about their version of fried kway teow. They use [...]
Tools of the Trade (ToTT) celebrates 3rd anniversary with Singapore’s biggest blind-tasting challenge!
Posted in Special events on Sep 24th, 2013
Tools of the Trade (ToTT) turns 3 this October! To celebrate their 3rd anniversary, ToTT will be holding the “ToTT Taste Challenge” — Singapore’s biggest “blind-tasting” competition and the first‐of-its-kind event in Singapore. The winner will win S$3,333 worth of ToTT products and a S$200 hamper from Jasons The Gourmet Grocer! Here are the details: [...]
After Kim’s Kitchen trial tingkat (posts 1,2,3), we decided to try another caterer. Hong Choo Catering was recommended by sis-in-law, who said that (compared to Kim’s Kitchen) the food is more child-friendly for her 7-year-old daughter. We’re now into our 3rd month of tingkat dinner with Hong Choo. Of course, it still can’t beat our [...]
Celebrated father-in-law’s birthday in advance today. We bought this coffee cream cake off-the-shelf from Bengawan Solo. Three layers of coffee sponge sandwiched together with coffee cream, garnished with walnuts, almond slices, pistachios, and chocolate curls. The cake has a pleasant coffee fragrance; the coffee cream seems to have ground coffee beans. The cake is a [...]
After lunch at Real Food, we went over next door to the newly opened Artisan Boulangerie Co. for dessert and coffee. Headed by award-winning baker Eran Mayer who sold his successful bakery business in Paris to relocate to Singapore with his family, Artisan Boulangerie Co. (ABC for short) is the latest addition to our growing [...]