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Monthly Archive for December, 2011

Thanks to the generous folks at PrimaDéli, my family and I enjoyed this gorgeous cake for our Christmas celebration! This 3D Santa’s Cottage cake is truly spectacular, and looks even more stunning than in photos. When I brought out the cake, everyone was going, “Wah……so beautiful!”

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This is one of the rare times that I’ve tasted moist and tender turkey! Together with misstamchiak, Justin, Keropokman, Hungry Cow, and Jasper & Saunders, we checked out the Christmas lunch buffet at Plaza Brasserie at the invitation of PARKROYAL on Beach Road.

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Seems like hubby’s tastebuds are becoming more gourmet. Without giving him any background on these artisan breads, I asked him, “Nice or not?” His reply, “Very nice! These breads taste very different. Where did you buy them?” Answer: The new French boulangerie Maison Kayser from Paris at Scotts Square. The Singapore branch is opened by [...]

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As the Year of the Rabbit comes to an end, it’s time to bid adieu and welcome the Year of the Dragon. Next year, we will celebrate Lunar New Year on 23 January 2012, less than a month after Christmas. Restaurants are already taking dining-in bookings for the Lunar New Year season! For their 2012 [...]

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Win S$20 vouchers from nydc! Details at bottom of the post. Update (Tue, 20 Dec 2011): Two winners have been picked! See bottom of post for names of winners. I was invited by nydc to sample their Christmas 2011 menu. Their special offering this year is this Hearty Christmas Roast platter set (S$98++) for 4 [...]

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Ever since Baby Matilda came along, I haven’t had much time or energy to cook. Being a first-time mother is an unimaginably overwhelming and exhausting experience! Thankfully, mother-in-law (who lives nearby) cooks an extra dinner portion for us on weekdays so that we won’t have to eat out everyday. On weekends, I try to whip [...]

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Outside Crystal Jade La Mian Xiao Long Bao at level 2 of Great World City is a kiosk selling Crystal Jade dimsum. I bought these buns there after brunch on Sunday.

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Ham and tomato — a classic pairing that never fails to satisfy. This morning’s homemade breakfast was quick and easy to assemble, and very satisfying to eat! Split butter roll (from Four Leaves Bakery). Spread interior with butter. Stuff with sliced tomato and shaved honey cured ham. These mini ham & tomato rolls are also [...]

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