Tried & Tested feature: Fish and chips

fish and chips

A tell-tale sign of authentic British-style fish & chips is the availability of malt vinegar. In Singapore, condiments like tartare sauce, ketchup and chilli sauce are normally served. But in Britain, they sprinkle salt and vinegar over their fish and chips.

This edition of Tried & Tested goes in search of the best-tasting Brit-style fish & chips in Singapore. Click here for the full article!