Instead of butter, I experimented spreading the bread with mayo today. Hey, it’s nice!
I find that butter has a tendency to overpower the pork floss, but mayo seems to go very well with it.
I asked Rick if he could spot any difference, but he said no. Maybe he was reading the newspaper, so didn’t pay attention to his food?
BTW, have any of you seen this fabulous squeezable bottled mayo? I bought this in NTUC Fairprice (Bukit Merah Central), but they don’t stock it anymore. It’s really handy! Also, it seems to taste better. Could it be because it’s made in Canada? I think the bottled ones are made in China or Malaysia.
Please drop a line if you know where to find the squeezable bottled version!

Hear Julia on radio every Thursday at 11:10am & 12:10pm as she shares a Foodie Lunch Pick on 938LIVE's Lunch Box with hosts Howie Lim and Desmond Wong.
i saw the squeeze bottled mayo at boon lay shopping centre’s NTUC. they have tons of stocks there! =]
Thanks for the shoutout, yaya!
But Boon Lay is so far for me.
Anyone seen this in FairPrice outlets nearer to town or Bukit Timah area?
buy japanese mayo… those come is squeezable bottles…
Hi jady, that’s a great suggestion! I do buy Jap mayo sometimes, but they taste a little different.
Hi Julia,
I’ll bring you a few bottles from Canada when I visit!
I’ve missed all the beehoon breakfasts the moment I left.
Sigh!
Shirley
Hi Shirley, long time no see! When will you return to S’pore for a visit? Will bring you to all your fav haunts for makan.