Comments on: inSing.com Tried & Tested feature: Ice kachang

By: Julia Khoo

Julia Khoo — Mon, 30 Nov 2009 04:25:40 +0000

Hi Uncle Lee, thanks for your encouragement! Bugis Street is now very different from the 70s. I do hope you can visit Singapore again, and try the delicious food here.

By: Uncle Lee

Uncle Lee — Sun, 29 Nov 2009 19:32:48 +0000

Hello Julia, I was browsing for crab dinner via Goggle came across your site. Very nice and interesting. Love the dishes you have posted.
My mon was a Nyonya lady, and thus my love of Nyonya food.
The last time I ate ice kachang in Singapore was at Bugis street in late ’70s.
Yes, that long ago. Sure miss it.
But the Penang ones pun boleh tahan.
You have a nice day and keep a song in your heart, best regards, Lee.

By: Julia Khoo

Julia Khoo — Sun, 29 Nov 2009 14:43:42 +0000

Hi Fen, thanks for your support! Hmm, it’s strange that you can’t publish your comments on my blog in the office. I wonder if there are others with the same issue…?

Where is this AJ ice? Sounds intriguing! I don’t mind not so authentic ice kachang, so long as it tastes yums!

By: Fen

Fen — Thu, 19 Nov 2009 13:05:07 +0000

Your inSing.com feature article is something I will not missed… Really interesting to see contrasting reviews of the same food and make it so easy to use it as a quick guide to satisfy cravings…

But sad to say, I always end up reading them in my office and my comments just refuse to publish…

Talking about Ice Kachang, there is on that leaves a very deep impression which is the AJ ice… That huge ice kachang can be shared among 3 and I adore the chocolate drizzle and watermelon balls which makes it so not authentic… But ever since the renovation or closure of the food centre, I don’t know where is the stall…