Comments on: Sweet Spring 糖水春 @ AMK Hub http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/ Wed, 25 Jan 2012 06:36:15 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: jeff http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-1/#comment-2520 jeff Thu, 01 Oct 2009 23:08:10 +0000 http://aromacookery.com/?p=1848#comment-2520 Great!... just let me know if is the best u hv ever try...thks.. Great!… just let me know if is the best u hv ever try…thks..

]]> By: Julia Khoo http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-/#comment-2521 Julia Khoo Thu, 01 Oct 2009 15:37:57 +0000 http://aromacookery.com/?p=1848#comment-2521 Hi jeff, thanks for the shout-out, will go try it one of these days! :) Hi jeff, thanks for the shout-out, will go try it one of these days! :)

]]> By: jeff http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-1/#comment-2530 jeff Wed, 30 Sep 2009 23:19:17 +0000 http://aromacookery.com/?p=1848#comment-2530 Hi Julia U must go to Tg Pagar, Amara food court @ level 4 , Hong Kong Desserts their yang zhi gan lu n durian sago is best, is ice blended n very smooth... trust me ,must go try k Hi Julia
U must go to Tg Pagar, Amara food court @ level 4 , Hong Kong Desserts
their yang zhi gan lu n durian sago is best, is ice blended n very smooth… trust me ,must go try k

]]> By: Julia Khoo http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-/#comment-2529 Julia Khoo Mon, 28 Sep 2009 08:09:58 +0000 http://aromacookery.com/?p=1848#comment-2529 Yes, that's the one! Their pastes are pretty good, the shaved ice just so-so. Maybe it's me, i'm not a big fan of shaved ice. :) Yes, that’s the one! Their pastes are pretty good, the shaved ice just so-so. Maybe it’s me, i’m not a big fan of shaved ice. :)

]]> By: Julia Khoo http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-/#comment-2528 Julia Khoo Mon, 28 Sep 2009 08:05:24 +0000 http://aromacookery.com/?p=1848#comment-2528 Hi Betty, Surprisingly, pomelo goes well with mango sago. Its bitterness gives an interesting edge to the sweet, smooth mango puree. Anyway, it's optional for those who don't like pomelo. :) Hi Betty,

Surprisingly, pomelo goes well with mango sago. Its bitterness gives an interesting edge to the sweet, smooth mango puree. Anyway, it’s optional for those who don’t like pomelo. :)

]]> By: Evan http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-/#comment-2526 Evan Sun, 27 Sep 2009 22:12:12 +0000 http://aromacookery.com/?p=1848#comment-2526 mei heong yuen? i think i've been there before, but for the shaved ice instead. is it the one near sia huat, temple street there? shd hv tried the yang zhi gan lu instead lor. haiz don't say le, now i'm craving for chinese dessert like black sesame paste & glutinous rice balls with peanut soup LOL! mei heong yuen? i think i’ve been there before, but for the shaved ice instead. is it the one near sia huat, temple street there? shd hv tried the yang zhi gan lu instead lor. haiz don’t say le, now i’m craving for chinese dessert like black sesame paste & glutinous rice balls with peanut soup LOL!

]]> By: Betty http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-1/#comment-2524 Betty Sun, 27 Sep 2009 19:33:03 +0000 http://aromacookery.com/?p=1848#comment-2524 Julia, the mango sago pomelo sound it need something to it. Mango and sago together is good but with pomelo not sure. There none online on jelly mooncake molds I will use what I found in stores. As long it taste good that what matter. Julia, the mango sago pomelo sound it need something to it. Mango and sago together is good but with pomelo not sure. There none online on jelly mooncake molds I will use what I found in stores. As long it taste good that what matter.

]]> By: Julia Khoo http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-/#comment-2523 Julia Khoo Sun, 27 Sep 2009 17:39:40 +0000 http://aromacookery.com/?p=1848#comment-2523 Hehe, it was an unplanned visit! :D Yeah, I think Sweet Spring is newly opened. Agree with you, it's not easy to find good yang zhi gan lu. So far, I think Mei Heong Yuen's mango sago pomelo is still one of the best, if not the best! Go try! :) Hehe, it was an unplanned visit! :D Yeah, I think Sweet Spring is newly opened. Agree with you, it’s not easy to find good yang zhi gan lu. So far, I think Mei Heong Yuen’s mango sago pomelo is still one of the best, if not the best! Go try! :)

]]> By: Evan http://aromacookery.com/2009/09/27/sweet-spring-%e7%b3%96%e6%b0%b4%e6%98%a5-amk-hub/comment-page-1/#comment-2522 Evan Sun, 27 Sep 2009 10:26:45 +0000 http://aromacookery.com/?p=1848#comment-2522 aww sister, how could you rather wander around aimlessly than to meet me? hehe. i haven't seen this restaurant/cafe (?) before, is it newly opened? and i think its so hard to find a good yang zhi gan lu around. so far those i tried are always very diluted/bland/watery :( any good one u recommend? :D aww sister, how could you rather wander around aimlessly than to meet me? hehe. i haven’t seen this restaurant/cafe (?) before, is it newly opened? and i think its so hard to find a good yang zhi gan lu around. so far those i tried are always very diluted/bland/watery :( any good one u recommend? :D

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