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Monthly Archive for January, 2008

Tonkichi (Ngee Ann City)

Whenever the crave for tonkatsu (deep-fried pork cutlet) attacks, it’s the ever reliable Tonkichi I head to. Using premium cuts of pork, their tonkatsu is consistently crispy, juicy, and not oily. Portions are generous, with refillable rice and shredded cabbage. Service is efficient, and the decor clean-cut but cosy. Prices, for the quality, are reasonable, [...]

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Happy 2008!

New Year’s resolution number 1: Watch less TV, blog more regularly. Wishing all a wonderful year ahead! cheers!

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