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	<title>Comments on: Hiyashi chuka</title>
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	<link>http://aromacookery.com/2006/03/12/hiyashi-chuka/</link>
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		<title>By: Amanda</title>
		<link>http://aromacookery.com/2006/03/12/hiyashi-chuka/comment-page-1/#comment-1600</link>
		<dc:creator>Amanda</dc:creator>
		<pubDate>Mon, 01 May 2006 09:23:48 +0000</pubDate>
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		<description>thx alot for the recipe!!!
i tried it.. taste wonderful!!!!</description>
		<content:encoded><![CDATA[<p>thx alot for the recipe!!!<br />
i tried it.. taste wonderful!!!!</p>
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		<title>By: papercook</title>
		<link>http://aromacookery.com/2006/03/12/hiyashi-chuka/comment-page-1/#comment-1601</link>
		<dc:creator>papercook</dc:creator>
		<pubDate>Wed, 15 Mar 2006 02:13:06 +0000</pubDate>
		<guid isPermaLink="false">http://aromacookery.wordpress.com/2006/03/12/hiyashi-chuka/#comment-1601</guid>
		<description>frankly i prefer cold soba with plenty of onions and wasabi in the dipping sauce.</description>
		<content:encoded><![CDATA[<p>frankly i prefer cold soba with plenty of onions and wasabi in the dipping sauce.</p>
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		<title>By: Hiro</title>
		<link>http://aromacookery.com/2006/03/12/hiyashi-chuka/comment-page-1/#comment-1599</link>
		<dc:creator>Hiro</dc:creator>
		<pubDate>Sun, 12 Mar 2006 22:59:22 +0000</pubDate>
		<guid isPermaLink="false">http://aromacookery.wordpress.com/2006/03/12/hiyashi-chuka/#comment-1599</guid>
		<description>Love hiyashi chuka.  Especially during the summer.
I just put up my own blog site.  Please feel free to check it out:  http://westlafoodblog.blogspot.com</description>
		<content:encoded><![CDATA[<p>Love hiyashi chuka.  Especially during the summer.<br />
I just put up my own blog site.  Please feel free to check it out:  <a href="http://westlafoodblog.blogspot.com" rel="nofollow">http://westlafoodblog.blogspot.com</a></p>
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