Comments on: Jian Bo Shui Kueh

By: eatzycath

eatzycath — Wed, 12 Oct 2005 16:50:03 +0000

everytime i’m at tiong bahru market, even if i try not to, i end up finding myself in the queue for Jian Bo’s chwee kueh… it’s a pavlov’s reaction!

By: Reid

Reid — Tue, 11 Oct 2005 04:15:44 +0000

Hi Julia,
I love chwee kway. My friend is coming to Hawaii in a couple of weeks and will be bringing some of the chwee kway molds for me so that I can make them here. I just need to find some chai poh.
BTW…I hope you ate more than just the four on the plate there. =P

By: boo_licious

boo_licious — Mon, 10 Oct 2005 12:06:06 +0000

Julia, I love the Tiong Bahru’s chai kuih. Msians always complain Spore has no good hawker food but they have not discovered this great chai kuih which is so much better than the ones you get in Msia.

By: gwenda

gwenda — Mon, 10 Oct 2005 00:28:58 +0000

oh dear this is making me very homesick, especially since i’m a major chwee kuay and ckt fan. boohooooo

By: Big BoK

Big BoK — Sun, 09 Oct 2005 15:45:29 +0000

My favourites..! chwee kueh.. and CKT…! i can only dream of them now..

By: Julia

Julia — Sun, 09 Oct 2005 13:50:56 +0000

hi tscd,
I love chwee kueh too. Jian Bo’s were wonderful; very more-ish.

By: tscd

tscd — Sun, 09 Oct 2005 13:41:31 +0000

Ooohhh I love Chwee Kueh so much! This post actually made me drool.